Dehydroxanthan gum

Dehydroxanthan gum is an all-natural technology providing thickening and suspension properties in a single ingredient. Xanthan gum (the hydrated analog) is a polysaccharide used as a food additive and rheology modifier. It is produced by a process involving fermentation of glucose or sucrose.  In cosmetics it is used to prepare water gels usually in conjunction with bentonite clays. Is also used in oil-in-water emulsions to help stabilize the oil droplets against coalescence. It has some skin hydrating properties.

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The information presented in this report is public knowledge and comes from public sources such as supplier s data sheets, specialized books, scientific publications, encyclopedia entries and web publications. It has been prepared with the only intention to collect the public knowledge in one document and facilitate the understanding of the nature of cosmetics ingredients.
Neither Bioselect nor Erythis Inc assumes any legal liability or responsibility for the accuracy, completeness, or usefulness of any information, disclosed in this document.
Bioselect has tested its products and can guarantee their safety only if they are used according to the usage instructions found on the package and in the Bioselect and Erythis Web site. We cannot guarantee the properties of each ingredient separately.

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